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blue fin boats history: The Future of Bluefin Tunas Barbara A. Block, 2019-08-06 The most thorough and current account of scientific research on bluefin tunas—the largest, most sought-after tunas in the world Bluefin tunas are dominant keystone predators known for their impressive size, strength, endurance, and speed. Electronic tags have revealed that they can dive to great depths (over 6000 feet) and migrate vast distances—from frigid subpolar seas to warm tropical waters—for spawning. Prized for their rich taste and unique texture, bluefin tunas are also a worldwide commodity of great value. However, over the past few decades, overfishing throughout their range has led to significant population reductions. In The Future of Bluefin Tunas, Barbara A. Block brings together renowned bluefin experts from 15 different countries to share the latest information on the science, fisheries policy, and management decisions related to each of the three species within the Thunnus group—Atlantic, Pacific, and Southern. Synthesizing basic and applied research, the book delves into every aspect of these majestic fish, from their life history and genetic makeup to their ecology and migrations. Ichthyologists and marine scientists dedicated to the study of these fishes report on the latest stock assessments, explore the results of advances such as biologging and DNA sampling, and assess the potential of bluefin tuna aquaculture. The Future of Bluefin Tunas provides critical research findings to inform decisions that will impact tunas and the ocean ecosystems they affect. Scientists, fisheries managers, policymakers, and marine conservationists will take away key data from this timely volume to help them ensure these remarkable fish continue in perpetuity. |
blue fin boats history: Four Fish Paul Greenberg, 2010-07-15 “A necessary book for anyone truly interested in what we take from the sea to eat, and how, and why.” —Sam Sifton, The New York Times Book Review Acclaimed author of American Catch and The Omega Princple and life-long fisherman, Paul Greenberg takes us on a journey, examining the four fish that dominate our menus: salmon, sea bass, cod, and tuna. Investigating the forces that get fish to our dinner tables, Greenberg reveals our damaged relationship with the ocean and its inhabitants. Just three decades ago, nearly everything we ate from the sea was wild. Today, rampant overfishing and an unprecedented biotech revolution have brought us to a point where wild and farmed fish occupy equal parts of a complex marketplace. Four Fish offers a way for us to move toward a future in which healthy and sustainable seafood is the rule rather than the exception. |
blue fin boats history: Giant Bluefin Douglas Whynott, 1996-06-30 This elegantly written and compelling work portrays the way the Japanese demand for giant bluefin tuna has altered the lives of Cape Cod fishermen. In telling the story of one man's passionate hunt for giant bluefin, Douglas Whynott's Giant Bluefin details the competition and camaraderie in the bluefin fishery, the pressures of a conservationist movement seeking to limit the bluefin harvest, and the struggle of the fisherman himself against the wild horses of [the] fish species. |
blue fin boats history: The Life-history and Growth of the Pismo Clam Frank Walter Weymouth, 1923 Commercially the Pismo clam (Tivela stultorum)ranks first in importance in California among the clams and third among all the mollusks, being exceeded only by the oyster and the abalone. A second reason for considering this species is that there has been such evidence of depletion as to lead to increasingly more stringent protective laws, all of which have been urged by the residents of the county in which the clam is most abundant. ... An accurate study of the cause and extent of this apparent diminution must await knowledge of at least the fundamental facts of the life history of this clam. ... The more important features are considered to be: the habits, enemies and mortality of the adult; the rate of growth and the factors affecting it; the age at certain significant periods, particularly at sexual maturity and at the time when the legal size is reached; the most common age of clams forming the commercial catch; the season of spawning and the productivity; and the habits, enemies and mortality of the young. |
blue fin boats history: Bluefin Tuna Fishery, Regulatory Revision , 1982 |
blue fin boats history: Historical Trends of Tuna Catches in the World Makoto Miyake, Naozumi Miyabe, Hideki Nakano, Food and Agriculture Organization of the United Nations, 2004 The total world catch of the major commercial tuna species (albacore, bigeye, bluefin, skipjack and yellowfin) has increased during the last 50 years (from 0.4 to 3.9 million tonnes), but the pattern of increase has varied among species, oceans and fishing gears. The Pacific Ocean has been the predominant region in the world catch, with catches from the Indian Ocean having exceeded those from the Atlantic Ocean in recent years. This publication examines historical trends in the catches of these tuna species and considers the causes of the variations. |
blue fin boats history: Australian National Bibliography , 1978 |
blue fin boats history: Kings of Their Own Ocean Karen Pinchin, 2023-07-18 The marvelous tale of one fish, the fisherman who first caught her, and how our insatiable appetite for bluefin tuna turned a cottage industry into a massive global dilemma. In 2004, an enigmatic charter captain named Al Anderson caught and tagged one Atlantic bluefin tuna off New England's coast. Fourteen years later that same fish—dubbed Amelia for her ocean-spanning journeys—was caught again, this time in a Mediterranean fish trap. Over his fishing career, Al marked more than sixty thousand fish with plastic tags, an obsession that made him nearly as many enemies as it did friends. His quest landed him in the crossfire of an ongoing fight between a booming bluefin tuna industry and desperate conservation efforts, a conflict that is once again heating up as overfishing and climate change threaten the fish's fate. Kings of Their Own Ocean is an urgent investigation that combines science, business, crime, and environmental justice. Through Karen Pinchin's exclusive interviews and access, interdisciplinary approach, and mesmerizing storytelling, readers join her on boats and docks as she visits tuna hot spots and scientists from Portugal to Japan, New Jersey to Nova Scotia, and glimpse, as Pinchin does, rays of dazzling hope for the future of our oceans. |
blue fin boats history: World Meeting on Stock Assessment of Bluefin Tunas Richard B. Deriso, William H. Bayliff, 1991 |
blue fin boats history: Song for the Blue Ocean Carl Safina, 2010-04-01 Part odyssey, part pilgrimage, this epic personal narrative follows the author's exploration of coasts, islands, reefs, and the sea's abyssal depths. Scientist and fisherman Carl Safina takes readers on a global journey of discovery, probing for truth about the world's changing seas, deftly weaving adventure, science, and political analysis. |
blue fin boats history: Biology and Ecology of Bluefin Tuna Takashi Kitagawa, Shingo Kimura, 2015-08-05 This book focuses on latest information on the biology and ecology of the three bluefin tuna species: the Pacific (Thunnus orientalis), Atlantic (T. thynnus), and southern bluefin tuna (T. maccoyii). In the book, the phylogeny and basic ecological information such as early life history, age and growth, and food habits are covered. Information relat |
blue fin boats history: The Tragedy of the Commodity Stefano B. Longo, Rebecca Clausen, Brett Clark, 2015-06-25 Winner of the 2017 Paul Sweezy Marxist Sociology Book Award from the American Sociological Association Although humans have long depended on oceans and aquatic ecosystems for sustenance and trade, only recently has human influence on these resources dramatically increased, transforming and undermining oceanic environments throughout the world. Marine ecosystems are in a crisis that is global in scope, rapid in pace, and colossal in scale. In The Tragedy of the Commodity, sociologists Stefano B. Longo, Rebecca Clausen, and Brett Clark explore the role human influence plays in this crisis, highlighting the social and economic forces that are at the heart of this looming ecological problem. In a critique of the classic theory “the tragedy of the commons” by ecologist Garrett Hardin, the authors move beyond simplistic explanations—such as unrestrained self-interest or population growth—to argue that it is the commodification of aquatic resources that leads to the depletion of fisheries and the development of environmentally suspect means of aquaculture. To illustrate this argument, the book features two fascinating case studies—the thousand-year history of the bluefin tuna fishery in the Mediterranean and the massive Pacific salmon fishery. Longo, Clausen, and Clark describe how new fishing technologies, transformations in ships and storage capacities, and the expansion of seafood markets combined to alter radically and permanently these crucial ecosystems. In doing so, the authors underscore how the particular organization of social production contributes to ecological degradation and an increase in the pressures placed upon the ocean. The authors highlight the historical, political, economic, and cultural forces that shape how we interact with the larger biophysical world. A path-breaking analysis of overfishing, The Tragedy of the Commodity yields insight into issues such as deforestation, biodiversity loss, pollution, and climate change. |
blue fin boats history: Boating , 1969-07 |
blue fin boats history: Boating , 1969-07 |
blue fin boats history: History of Humanity UNESCO, 2008-12-31 This is the seventh and final volume in this comprehensive guide to the history of world cultures throughout historical times. |
blue fin boats history: Boating , 1991-01 |
blue fin boats history: Planning Double-tagging Experiments Jerry Alan Wetherall, 1981 |
blue fin boats history: The Atlantic Bluefin Tuna--yesterday, Today and Tomorrow Al Anderson, 1990 |
blue fin boats history: Fishery Bulletin , 1990 |
blue fin boats history: Field & Stream , 1997-11 FIELD & STREAM, America’s largest outdoor sports magazine, celebrates the outdoor experience with great stories, compelling photography, and sound advice while honoring the traditions hunters and fishermen have passed down for generations. |
blue fin boats history: Australian National Bibliography: 1992 National Library of Australia, 1988 |
blue fin boats history: Boating , 1960-01 |
blue fin boats history: Tuna Wars Steven Adolf, 2019-11-09 Historically, whenever tuna was hauled ashore, the sounds of battle were never far away. ‘Tuna Wars’ tells the untold story of the power struggles emerging around tuna, from the distant past to your present-day dinner table. In the ancient past, the giant tuna was the first fish to become the basis of a large-scale industry and a ‘global’ trade that created fortunes: Hannibal was able to finance his elephant campaign on Rome thanks to tuna. From the Middle Ages on, a tuna fishing monopoly on Spain’s southern coast allowed the nobility to completely dominate the area and even lead the ‘invincible’ Armada. When the markets for tuna increased exponentially thanks to technical advances, tuna eventually became a billion-dollar business and one of the most-consumed fish species worldwide. But this massive expansion came at a price. An 18th century monk in Madrid was the first to warn that tuna fisheries needed to be run sustainably for the sake of future generations. And the issue of sustainability would go on to become a game-changer in the modern tuna wars, characterized by new alliances and partnerships, hybrid warfare and commercial power struggles. In addition to accompanying you through the history of tuna and sharing insights into fisheries science and approaches to sustainably managing fisheries, Tuna Wars offers practical guidance on choosing sustainably fished tuna. In short, it will tell you everything you ever wanted to know about tuna, but were afraid to ask. |
blue fin boats history: Parliamentary Debates New Zealand. Parliament, 1980-10 |
blue fin boats history: Fish and Wildlife Miscellaneous United States. Congress. House. Committee on Merchant Marine and Fisheries. Subcommittee on Fisheries and Wildlife Conservation and the Environment, 1973 |
blue fin boats history: Boating , 1991-07 |
blue fin boats history: Commercial Fisheries Review , 1954 |
blue fin boats history: Regulatory Amendment for the Western 1995 Atlantic Bluefin Tuna Fishery , 1995 |
blue fin boats history: Boating , 1990-01 |
blue fin boats history: Atlantic Bluefin Tuna Stocks United States. Congress. Senate. National Ocean Policy Study, 1982 |
blue fin boats history: In Pursuit of Giants Matt Rigney, 2017-04-04 A lyrical and passionate call to arms to save the world's great fish |
blue fin boats history: Red Gold Jennifer E. Telesca, 2020-04-21 Illuminating the conditions for global governance to have precipitated the devastating decline of one of the ocean’s most majestic creatures The International Commission for the Conservation of Atlantic Tunas (ICCAT) is the world’s foremost organization for managing and conserving tunas, seabirds, turtles, and sharks traversing international waters. Founded by treaty in 1969, ICCAT stewards what has become under its tenure one of the planet’s most prominent endangered fish: the Atlantic bluefin tuna. Called “red gold” by industry insiders for the exorbitant price her ruby-colored flesh commands in the sushi economy, the giant bluefin tuna has crashed in size and number under ICCAT’s custodianship. With regulations to conserve these sea creatures in place for half a century, why have so many big bluefin tuna vanished from the Atlantic? In Red Gold, Jennifer E. Telesca offers unparalleled access to ICCAT to show that the institution has faithfully executed the task assigned it by international law: to fish as hard as possible to grow national economies. ICCAT manages the bluefin not to protect them but to secure export markets for commodity empires—and, as a result, has become complicit in their extermination. The decades of regulating fish as commodities have had disastrous consequences. Amid the mass extinction of all kinds of life today, Red Gold reacquaints the reader with the splendors of the giant bluefin tuna through vignettes that defy technoscientific and market rationales. Ultimately, this book shows, changing the way people value marine life must come not only from reforming ICCAT but from transforming the dominant culture that consents to this slaughter. |
blue fin boats history: Boating , 1992-06 |
blue fin boats history: Translation Series , 1961 |
blue fin boats history: Life Science Ethics Gary L. Comstock, 2010-08-24 Does nature have intrinsic value? Should we be doing more to save wilderness and ocean ecosystems? What are our duties to future generations of humans? Do animals have rights? This revised edition of Life Science Ethics introduces these questions using narrative case studies on genetically modified foods, use of animals in research, nanotechnology, and global climate change, and then explores them in detail using essays written by nationally-recognized experts in the ethics field. Part I introduces ethics, the relationship of religion to ethics, how we assess ethical arguments, and a method ethicists use to reason about ethical theories. Part II demonstrates the relevance of ethical reasoning to the environment, land, farms, food, biotechnology, genetically modified foods, animals in agriculture and research, climate change, and nanotechnology. Part III presents case studies for the topics found in Part II. |
blue fin boats history: Collective Bargaining for Fishermen United States. Congress. Senate. Committee on Commerce. Subcommittee on Merchant Marine and Fisheries, 1963 |
blue fin boats history: Walker's Marine Mammals of the World Ronald M. Nowak, 2003-05-28 Marine mammals are among the most fascinating and most watched of Earth's many animal species, particularly for their many adaptations for life in and around the water and their unique methods of communication. This comprehensive guide to the order is for experts and enthusiasts alike. |
blue fin boats history: Coast Guard Miscellaneous United States. Congress. House. Committee on Merchant Marine and Fisheries. Subcommittee on Coast Guard and Navigation, 1975 Includes Coast Guard program for procurement of vessels and aircraft construction and acquisition of shore facilities and alteration of bridges, fiscal year 1976. |
blue fin boats history: Fishery Jurisdiction United States. Congress. House. Committee on Merchant Marine and Fisheries. Subcommittee on Fisheries and Wildlife Conservation and the Environment, 1974 |
blue fin boats history: Italian Annotated Bibliography of Tuna, Tuna-like and Billfish Species Antonio Di Natale, 2022-12-15 The Italian-annotated bibliography on tunas, tuna-like and billfish species is a sort of unicum, because for the very first time, it provides annotation in English for all papers published by Italian authors over the centuries in various languages. Taking into account that these species are an essential component of the Italian and Mediterranean culture, thousands of authors published a very high amount of papers since historical times, on various themes and subjects. These large fish species are nowadays not only essential elements of the marine trophic chain, but also important components of human seafood and the related fishery economy. This book makes all these papers internationally available for all scientists, helping them in their research activities and the annotations facilitate the searching work by species and keywords. |
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